Seedsmen Hall of Fame
Honoring Horticuluralists


The Livingston Seed Company
Family Documentation Archive

[ Bio ] [ Family Tree ] [ Livingston's Business History ]
[ Variety Introduction List ] [ Livingston Tomatoes ]

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For More Information About A. W. Livingston
Livingston and the Tomato "Livingston and the Tomato"
by A. W. Livingston with a forward by Andrew F. Smith

First published in 1893, Livingston and the Tomato contains both descriptions and drawings of the tomato varieties he developed. The book features over sixty tomato recipes, including ones for slicing, frying, escalloping, baking, and broiling tomatoes; as well as for tomato toast, custard, soup, pie, preserves, figs, jam, butter, salad, sauce, and omelets.

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